Happy to be here.

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    I didn’t set out to start a blog.

    This space came together slowly — in pieces, really. In between full days, half-finished thoughts, meals made on repeat, and the quiet realization that I needed somewhere to put things.

    For a long time, my life has revolved around taking care of others — at home, at work, and in all the spaces in between. I spend a lot of time planning, managing, feeding, organizing, and holding things together. I love it, but it’s full. And loud. And constant.

    Somewhere along the way, I started craving a place that felt quieter.

    A place to collect what inspires me.

    The meals I make when I’m tired.

    The moments that feel small but stay with me.

    The thoughts that don’t belong in a caption or a conversation.

    This isn’t a space with a strict plan or a clear outcome. It’s not here to teach or sell or perform. It’s here to hold things — recipes, reflections, inspiration, and everyday life — as they are, right now.

    I don’t know exactly what this will turn into, and that feels okay. I want this place to be flexible and honest, something that changes as life does.

    If you’re here, thanks for finding your way in. I hope you find something that resonates, something that inspires you, or at the very least, something that makes you feel a little less alone in your own full life.

    — Talia